Sample Menus
Edward and Lillie's Choice £ 42.00
- Course 1
- Terrine of Salmon and Prawn with Melba Toast and Herb Pesto, Or
- Segments of Honey Dew Melon with a Berry Compote
- Course 2
- Langtry Chicken, Traditionally Roasted with Tasty Sausage Meat and Bacon, Or
- Roasted Scotch Sirloin of Beef with Yorkshire Puddings and a Port Wine Sauce
- Course 3
- Profiteroles filled with Chantilly Cream and Dark Belgian Chocolate Sauce,Or
- Lillie's Lovers Swans- Meringue Filled with Cream and Fresh Fruit
- Course 4
- Coffee and Mints
Teddy's Choice £ 32.00
- Tomato and Basil Bisque
- Escalope of Norfolk Turkey with Leek Fondue and Redcurrant Jus
- Profiteroles Filled with Chantilly Cream and Dark Belgian Chocolate Sauce
- Freshly Brewed Coffee with Chocolate Mint Crisp
Charlotte's Choice £ 37.80
- Segments of Honey Dew Melon with a Berry Compote
- Breast of Corn Fed Chicken Wrapped in Bacon and Stuffed with Camembert
- Lillie€™s Lovers Swans- Meringue Filled with Cream and Fresh Fruit
- Freshly Brewed Coffee with Homemade Petit Fours
Barbeque Menu
To compliment your wedding breakfast
Silver Fork Barbeque £ 18.40
- Pork Sausages with Crusty Baguette
- Salmon and Pepper Kebabs
- Chicken and Red Onion Kebabs
- Marinated Beef Kebabs
- Grilled Aubergine, Pepper & Courgette Kebabs
- A Selection of Salad & Bread Rolls
Gold Sit-Down Barbeque £ 31.00
- Chicken Kebabs Marinated with Thyme and Lemon
- King Prawns Kebabs with Garlic & Parsley and Lime Yoghurt
- Grilled Aubergine, Pepper and Courgette Kebab
- Gammon Steak with Griddled Pineapple
- Marinated Salmon
- Pork Sausages with Crusty Baguette
- Jacket Potatoes
- Salads: Waldorf, Carrot and Raisin, Beetroot and Celeriac, Tomato and Basil, Mixed Leaves, Cucumber and Mint
