Special and Seasonal Events

Our Dining Salon holds seasonal events for Valentine, Mothers Day, Easter, Christmas and other days of note. It also hosts occasional recitals and theatrical events combined with tasting and wine pairing dinners.  Please ask to be added to our mailing list to keep updated about future events at Langtry Manor.


VALENTINE’S DAY Tuesday 14th February, 2017

This Valentine’s Day, we are offering an extra special Valentine’s menu at £49,50 per person. You will be greeted with a Glass of Champagne and Canapés upon arrival. Our Valentine’s menu starts with an exceptional Port and Wild Mushroom soup and finishes with a sharing platter of Lillie’s Lover Swan and Chocolate Coated Strawberries. In between you have a choice of dishes selected from our special Valentine’s Starter, Main and Dessert menus as follow.


Port and Wild mushroom soup
Black Truffle oil, homemade bread rolls (v)


Pan Seared Scallops
Parsnip puree, honey glazed chorizo and seaweed

Duck and Pistachio Terrine
Pancetta, frisse lettuce and rhubarb chutney

Ginger and Lemon Cured Salmon
Pickled Heritage Carrots, horseradish cream and samphire

Beetroot in three ways
Goats cheese mousse, watercress, balsamic glaze (v)


Herb crusted Rack of new season Lamb
Herb crusted rack of new season lamb
With Potato Dauphinoise, Pea puree, Heritage Carrots and Rosemary infused lamb jus

Camembert Stuffed Breast of Chicken
Potato fondant, baby leeks and Carrots, Crispy Parma ham and Red wine jus

Loin of Cod
Crushed Purple Potatoes, Cauliflower puree, Samphire salad and a crispy poached egg

Risotto of Saffron and Petit Pois
French beans, Dressed Rocket, Parmesan Shavings and edible flowers (v)


Dark chocolate fondant
With vanilla pod ice cream

Strawberry Mille Feuille
With poached peaches

Selection of Minghella Ice Creams and Sorberts
Honey wafers and fresh fruit

Selected Cheese Board
With biscuits, celery, grapes and homemade chutney

A Taste of Romance

Lillie’s Lover Swan and Chocolate Coated Strawberries to Share (v)


Our Valentine’s Day Dinner will be served between 6pm and 9pm.

All reservations must be booked in advance on 01202 553887 and there will be a non-refundable deposit of £15 per person taken at the time of booking.