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Valentines in the Lovenest of a King

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Where Lover's Meet - Valentines

Show your loved one how much they mean to you …

Valentines Break

Friday 13th 2015 - Sunday 15th February 2015

What could be more romantic than to enjoy a Valentines getaway in The Lovenest of a King? And what could say “I love you” more than a champagne in the glass, chocolate at the bedside and a flower on the pillow in one of the top romantic hotels in England?.

Enjoy a luxury Valentine's Day or weekend and dazzle that someone special with one of the beautiful hotel rooms - why not share a heart shaped whirlpool bath in the Lillie Langtry room.

With four poster beds, Jacuzzi bathrooms, and award winning candlelit dinner, what could be more perfect for that romantic weekend away for your loved one?

Maybe you feel like a lovers' stroll along the cliffs in Bournemouth or a walk down to the beach and then back again for dinner.

Due to popular demand the Valentines break is available every weekend in February

VALENTINES DINNER FOR TWO

Saturday 14th 2015 7pm – 9pm

Share a candlelit dinner with our Lovers’ Menu especially selected by our Chef for the perfect romantic experience with all prerequisite aphrodisiacs at The Langtry’s Restaurant.


Valentines Lovers’ Menu

Canapés and a glass of bubbly on arrival

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Cauliflower Velouté
Black Truffle and Parsnip crisps (v)

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Native Oysters
served on crushed ice with red wine & shallot vinegar

Asparagus wrapped in pancetta
Poached duck egg and Hollandaise sauce

Crayfish and smoked salmon cocktail
Bloody Mary dressing and Ciabatta crostinis

Roast Root Vegetable Croquettes
Broad beans and Tomato & Basil salsa (v)

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Poached Salmon supreme
Saffron potatoes, Caviar, Mussel and Leek & dill chowder

Roast loin of Venison
Celeriac puree, Baby leek and carrots, Madeira &venison jus

Herb crusted Rack of new season Lamb
Herb crusted Rack of new season Lamb
and redcurrant lamb jus

Breast of corn fed Chicken wrapped in Parma ham
Mushroom and Tarragon Mousse, Pomme fondant, White Wine and Cream Sauce

Butternut Squash and Rosary goat cheese
Thyme roasted shallots, wine tomatoes, wild rocket and parmesan

(All the main courses will be served with panache of vegetables)

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Warm dark chocolate brownie
Black cherries, Mascarpone and vanilla cream

Passion Fruit Crème Brûlée
Scented shortbread biscuits

Exotic hand cut fresh fruit salad
Crème de menthe

Locally selected Cheeseboard
Fresh grapes, Wafers and a Dorset apple and shallot chutney

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A taste of Romance:
Lillie’s Lovers Swans & Chocolate coated Strawberries to Share


Reservations

To find out more about availability, forthcoming events or to make a booking,
please call us on: +44 (0)1202 553 887

 
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